Freezable breakfast sandwiches changed my life when I was a new first-time mama. Seriously. Between the all-night breastfeeding, lack of sleep, and barely noticing if my shirt was on backwards, I couldn’t imagine trying to make myself anything that remotely looked close to a breakfast meal. I’m forever grateful to all those moms in my life that recommended I plan ahead and freeze a few meals before Wendy was born. It was such a great idea and one that I’m sharing with you now. Breakfast was so much easier when all I had to do was pop a breakfast sandwich in the oven for 10 minutes and wait for the timer to go off.
All you’ll need for these are 6 eggs, 6 pork sausage rounds, cheese slices, and English muffins. Oh and of course tin foil, and a freezer ziplock bag. If you really want to make it easier, get out a cupcake or muffin tray to cook the eggs in all at once. It’s so much faster than having to cook each egg one at a time in a frying pan.
Then just fry up the sausage rounds. Or if you don’t like pork sausage, fry up some bacon, ham, or turkey bacon. You can customize these sandwiches anyway you want. Just make sure the ingredients you use are freezer friendly as well.
I recommend that after you assemble these and get them wrapped in tin foil, you grab a permanent marker and write the heating instructions on the ziplock bag. You can find the heating instructions below. I’ve included instructions for both the oven and the microwave.
See these are pretty quick and easy to put together, and during those busy mornings, you’ll be thankful to have something to pop in the microwave and take on the go. Or if you’re expecting a little one, make a few of these to help you during those very difficult mornings when you’ll be too busy figuring out more important things than what to make for breakfast.
How to do prepare for those busy mornings?
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Freezer Friendly Breakfast Sandwiches
- Total Time: 55 minutes
- Yield: 6 sandwiches 1x
Description
Quick and easy freezer-friendly breakfast sandwiches. Perfect for those busy mornings, or a perfect gift for any new mom or new dad.
Ingredients
- 6 large eggs, cooked
- 6 English muffins
- 6 pork sausage rounds, cooked
- 6 cheese slices
Instructions
- Preheat oven to 350F. Grease your muffin tray with non-stick cooking spray
- Crack an egg into 6 of the muffin pan’s cups. Break each of the yolks.
- Bake the eggs for 15 minutes.
- While the eggs bake, fry the sausage rounds in a pan.
- Cut the English muffins in half.
- Assemble all the sandwiches, placing an egg, a sausage round, and a slice of cheese in each sandwich.
- Wrap each sandwich in tin foil, and place all the wrapped sandwiches in a freezer ziplock bag
Instructions for heating up Frozen Breakfast Sandwiches (oven)
- Preheat oven to 350F.
- Bake for 30 minutes
Instructions for heating up thawed Breakfast Sandwiches (oven)
- Preheat oven to 350F
- Bake for 15 minutes
Instructions for heating up Frozen Breakfast Sandwiches (microwave)
- Place frozen breakfast sandwich in the microwave and cook for 1-2 minutes.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Breakfast
- Method: Freezer
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